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Volume 15, Issue 2 (8-2025)                   cmja 2025, 15(2): 97-105 | Back to browse issues page

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Fasihi N, Javidmehr S, Pilevar Z. A Review of the Antioxidant and Antimicrobial Properties of the Plant Nitraria Schoberi and its Potential Applications. cmja 2025; 15 (2) :97-105
URL: http://cmja.arakmu.ac.ir/article-1-1038-en.html
A Review of the Antioxidant and Antimicrobial Properties of the Plant Nitraria Schoberi and its Potential Applications
Narges Fasihi1 , Saba Javidmehr2 , Zahra Pilevar *3
1- Department of Nutrition Science, School of Public Health, Arak University of Medical Sciences, Arak, Iran
2- School of Health, Arak University of Medical Sciences, Arak, Iran
3- School of Health, Arak University of Medical Sciences, Arak, Iran & Environmental and Industrial Pollutants Research Center, Arak University of Medical Sciences, Arak, Iran , pilevar.arak@gmail.com
Abstract:   (221 Views)
Nitraria schoberi, known in Iran as Qara-dagh, is a medicinal plant that is resistant to harsh environmental conditions and has long been used in traditional medicine to treat various diseases, including digestive diseases, inflammation, and respiratory infections. The aim of this review study is to analyze the antioxidant and antimicrobial properties of this plant and investigate its potential applications in human health and various industries. For this purpose, relevant articles were searched and reviewed from scientific databases using specific keywords. The findings showed that the bioactive compounds present in the leaves, roots, and fruits of this plant, including flavonoids and alkaloids, have strong antioxidant properties, and antibacterial, antifungal, and antiviral activities. In addition, these properties have led to Nitraria schoberi having a high potential for use in the food industry as a natural preservative and in the pharmaceutical industry as an active ingredient in herbal medicines. As a result, it can be said that the Nitraria schoberi plant, as a valuable natural resource, has high potential in various fields, and further research can help in its optimal exploitation.
 
Keywords: Qaradagh, Nitraria schoberi, antioxidant, antimicrobial, herbal medicine, natural preservative, food and pharmaceutical industry
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Type of Study: Review Paper | Subject: Medicinal Plants
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