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Volume 4, Issue 4 (3-2015)                   cmja 2015, 4(4): 1022-1027 | Back to browse issues page

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Ranjbar A, Mohsenzade F, Chehregani A, Khajavi F, Sifpanahi H. Antioxidant Capacity of Various Extracts of Matricaria Chamomilla L. Parts. cmja. 2015; 4 (4) :1022-1027
URL: http://cmja.arakmu.ac.ir/article-1-183-en.html
1- Department of Toxicology and Pharmacology, School of Pharmacy, Hamadan University ‎of Medical Sciences, Hamadan, Iran.‎
2- Department biology Bualisina university
3- Department Chemistry Bualisina University
4- Student Research Committee
Abstract:   (1121 Views)
Introduction: Herbs are used in many domains, including medicine, nutrition, and ‎flavorings. Matricaria chamomilla ‎ have been recognized to have pharmaceutical ‎properties, e.g. antioxidant, anti-inflammatory, antimicrobial, and anticarcinogenic ‎effects. It has Polyphenols compounds with antioxidant activity. The purpose of this ‎study was antioxidant properties of various extract (ethanolic, metanoli and ‎hydroalcholic) and parts (stems & leavs and flower) of Matricaria chamomilla.‎ Methods: Three extracts (ethanolic, metanoli and hydroalcholic in 1, 2, 5 and 10 PPM ‎cocentration) were prepared. Then antioxidant activity of various extract ‎‎(ethanolic,metanoli and hydroalcholic) and parts(stems & leavs and flower) of Matricaria ‎chamomilla was measured by two methods: DPPH and FRAP assays. ‎ Results: The hydroalcholic extracts (10PPM concentration) of Matricaria chamomilla ‎flower in FRAP and DPPH assay have highest antioxidant power. ‎ Conclusion: All extracts showed antioxidant activity in both methods but the results ‎showed that hydroalcholic extract has better activity in antioxidant assays. Also,it can use ‎for treatment many diseases.‎
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Type of Study: Research |

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